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Cinnamon is one of my favourite flavours, and as warm spice it’s at its best in the cold months. These vegan rolls, fruity cake and unusual baklava are all great ways to try it this weekend.
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Vegan cinnamon rolls
Erin Clarkson/Supplied
Vegan cinnamon rolls.
They have a super fluffy dough and are filled with a candied nut mixture. I use pecans, but walnuts would work great too.
Banana blueberry cinnamon cake with honey almond butter icing
James Lowe
Almond butter, bananas, blueberries and cinnamon are the building blocks for this kid-friendly cake.
There’s something so comforting about the flavours in this cake and it’s perfect for kids and adults alike.
Sticky pear & cinnamon baklava slice
Nicola Galloway/Supplied
For this rich, sweet treat, I use a combination of half nuts and half seeds to reduce the cost.
Be bold when brushing the filo sheets with butter so to create layers of crispy pastry.
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